Kumquat



Product Description

Introduction :
Kumquats are often eaten raw. As the rind is sweet and the juicy centre is sour and salt. A Kumquat's texture is juicy, the flavor is tart then sweet and the fruit contains tiny white seeds, but the entire fruit is edible. 

Quality Indication :
Good-quality kumquats will be firm, bright orange and fairly large. 
Avoid product that is too small, overly soft or wrinkled.

Optimum Conditions:

Temperature: From 12 to 14 degrees celcius
Humidity: From 90% to 95%
Storing: From 28 to 42 Days

Nutritional Value :

Serving Size

Calories

Vitamin A

Vitamin C

Calcium

Iron

19g

13

1%

14%

1%

1%