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Product Description
Introduction :
Nectarines are smaller and smooth-skinned golden yellow with large blushes of red. Their yellow flesh has a noticeable pink tinge, with a distinct aroma and a more pronounced flavor.
Quality Indication :
Ripe fruit is fragrant and gives, slightly, to the touch.
If they are unripe, leave them at room temperature for 2-3 days to ripen.
Look for fruit with smooth, unblemished skin.
Avoid extremely hard or dull-colored fruits and soft fruit with soft, wrinkled, punctured skin.
Optimum, Humidity :
Temperature: From -1 to 0 degrees Celsius
Humidity: From 90% to 95%
Storing: From 7 to 24 Days
Nutritional Value :
|
Serving Size |
Calories |
Vitamin A |
Vitamin C |
|
174g |
70 |
20% |
20% |