Sprout Red Cabbage



Product Description
Origin
Sprouts are native to Southeast Asia, eventually traveling to Europe, Central Asia.
 
Taste
Red Cabbage Sprout is fresh tasting sprout with a very attractive light purple color.
 
Usage
Red Cabbage Sprout goes well with various types of cheese, apples and salads.
Tenderloin rolls stuffed by Red Cabbage Sprouts.
 
Health Benefits
Beetroot Sprout is low in sodium and fat, is also saturated-fat-free,
cholesterol-free, provide a small amount of vitamin C and are a source of fiber.
Beetroot Sprout contains a high amount of foliate which is believed to help
prevent depression and fatigue.