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Product Description
| Origin | North America |
| Taste | Sweet anis, liquorice |
| Usage | Amuses, (ice)desserts |
| Culture | Socially responsible culture with biological crop protection |
| Availability | Year round |
| Storage | Up to ten days at 2-4°C |
Taste and usage
Atsina Cress has a sweet taste and combines perfectly with desserts and sweet amuses.
The leaves of the Atsina Cress are heart shaped and have a soft and delicate structure.
Origin
This cress is named after an old North American tribe, the Atsina Indians.
They used the leaves of this plant to make a warm sweet drink to ease the pain when they had a sore throat.
Availability and storage
Atsina Cress is available year round and can easily be stored for up to ten days at a temperature of 2-4°C.
Produced in a socially responsible culture, Atsina Cress meets the hygienic kitchen standards.
The product is ready to use, since it is grown clean and hygienically.
Atsina Cress is, as all the Koppert Cress cresses and specialties, produced according to the SQF 2000 guidelines.