Product Description
Origin | South America |
Taste | Honey sweet |
Usage | Desserts and patisserie |
Culture | Socially responsible culture with biological crop protection |
Availability | Year round |
Storage | Up to seven days at 2-4°C |
Taste and usage
Honny Cress is honey sweet cress and the long-awaited addition to the limited choice of natural
sweeteners.
The leaves have an intense sweet flavour that results in a clean after taste.
Origin
Honny Cress is a South American plant of origin, use as a sweetener, long before the conquistadors
arrived. In the US and Japan it is becoming one of the most important alternative for sugar.
Availability and storage
Honny Cress is available year round and can easily be stored for up to seven days at a
temperature of 2-4°C.
Produced in a socially responsible culture, Honny Cress meets the hygienic kitchen standards.
The product is ready to use, since it is grown clean and hygienically.
Honny Cress is, as all the Koppert Cress cresses and specialties, produced according to the
SQF 2000 guidelines.